Wednesday, March 07, 2012

We originally called it soylent pink
www.huffingtonpost.com
Pink slime -- that ammonia-treated meat in a bright Pepto-bismol shade -- may have been rejected by fast food joints like McDonald's, Taco Bell and Burger King, but is being brought in by the tons for the nation's school lunch program. The U.S. Department of Agriculture is purchasing 7 million pound...

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